Email: [email protected]
Phone: (02) 4455 7888
Address: 58 Washburton Road, Ulladulla NSW 2539
58 Washburton Road, Ulladulla NSW 2539
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Monday to Sunday, 10am – 5pm
No bookings are required.
Wine tasting and light refreshments. Extended hours during school holidays.
If you have a large group please contact us below to discuss your options on (02) 4455 7888.
Request an appointment
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TRADING HOURS
LUNCH: Mon to Sun from 12pm (last booking arrival 2pm)
DINNER: Thursday – Saturday from 6pm (last booking arrival 8.30pm)
THURSDAY LOCAL’S NIGHT – 3 Courses from Limited Menu – $65
Please phone for availability as we regularly host private functions and may have a limited offering. Phone (02) 4455 7888. Find our location here.
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Please check our range of wines and make your request via this form and someone will be in touch to arrange payment.
Alternatively give us a call on (02) 4455 7888
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At Cupitt’s near Ulladulla, Mollymook and Milton, on the South Coast of NSW, there’s always something happening and we are glad to be able to bring you the latest news here:
Winemakers Dinner Friday 7 June25 May 2019 – posted in: Winery, Restaurant, Rosie's Tips
Celebrate our 12th Birthday at the Winemakers Dinner
Friday the 7th of June 6pm
The Winemakers Table Dinner is an opportunity to feast, to learn, to share and to enjoy Cupitt Wine with the Cupitt Family while we celebrate our 12th birthday. The perfect way to start the Queens Birthday Weekend on the South Coast.
Head Winemaker Wally Cupitt and Founder/Owner/Original Winemaker/Cheesemaker Rosie Cupitt will select a range of wines, including museum stock, and share these along with stories.
The Winemaker’s Table Dinner is more then a restaurant experience. It is an immersive experience with great wine and food.
Buy Tickets from the Cupitt Shop
We will have Live Music from Local Jazz Trio Corner Pocket
Cocktail on Arrival and three course dinner menu include matching wines.
Menu includes paired wines.
Canape – Jerusalem Artichokes from the Garden,
Eggplant, Cupitt’s Tomme de Chevre
House baked Sourdough with Pepe Saya Cultured Butter
Entree – Butternut Squash and Chestnut Ravioli,
Pickled Shallots and Curry Nage
Main – Grass-fed Black Angus Scotch Fillet, Beef Fat Potatoes, Broccolini, Herb Butter, Garden Salad
with Puy Lentil and Bordelaise Dressing
Dessert – Rhubarb Mousse, Poached Rhubarb
and Meringue, Yoghurt Sorbet
Tickets to this event normally do sell out fast, so get your tickets soon. Tickets also include entry to Cupitt’s Fundraiser on Sunday 9th June (valued $20).
Tickets are $120 per person and can be purchased here
Discounted Tickets available to Wine Club Members
Fundraiser for Noah’s Inclusion Services
On Australia Day, Cupitt’s held an event to raise funds for Noah’s Inclusion Services. The $6,110 raised will be used to enhance and extend the Aboriginal Playgroup services available for families.
read moreHarvest Feast Long Table Lunch – 22nd March
We will be celebrating our annual grape harvest and Long Table Lunch with some very special guests – Noel and Trish Butler
read moreHarvest Feast Long Table Lunch – 22nd March
We will be celebrating our annual grape harvest and Long Table Lunch with some very special guests – Noel and Trish Butler
read more
At Cupitt’s near Ulladulla, Mollymook and Milton, on the South Coast of NSW, there’s always something happening and we are glad to be able to bring you the latest news here:
