Savour Award Finalists Again!5 September 2017 – posted in: Event News, Winery, Restaurant, Uncategorized
Cupitt’s Kitchen is a finalist in the 2017 Savour Australia™ Restaurant & Catering Hostplus Awards For Excellence in NSW in the categories for:
PEOPLE, PRODUCE, PLACE TOURISM RESTAURANT
RESTAURANT IN A WINERY
Last year we won both categories and took out the Gold award in the Nationals for Restaurant in a Winery category. So the pressure is on!
We do feel privileged to be in the running against some very hot contenders including our buddies at Rick Stein Restaurant – Good Luck! Results will be revealed on the 18th September at Luna Park.
We are very excited to announce the launch of Me&u at Cupitt’s Estate! Me&u is a revolutionary technology that marks a new era in hospitality for Cupitt’s Estateread more