We’re fortunate enough to have some lovely things written about our winery. Here is a sampling of the latest reviews.
Australian Good Food & Travel Guide: Cupitt’s Kitchen14 August 2014
Originally published in the Australian Good Food & Travel Guide.
Great food, great wine, and stunning views of the surrounding vineyards and countryside – Cupitt’s Kitchen excels in the simple pleasures. This award-winning winery restaurant and function venue is just minutes from Ulladulla, Milton and Mollymook, yet feels a hundred miles away. Rustic wooden tables and chairs add to the charm and a provincial French/English inspired menu completes the picture. A strong emphasis on seasonal local produce combined with the deft touch of chef Russell Chinn translates into a sort of fine dining comfort food; grain fed chicken and chorizo terrine served with pear and lime salsa makes an ideal starter, and in The Vineyard Kitchen at Cupitt’s cellar door you’re sure to find a perfect match.
Latest member review from katemccoy
Food, Setting, Service, Value – 4 Stars
“I absolutely love this place. Every time I go to the South Coast, I drop into Cupitt’s Winery. It’s a fantastic place to unwind and enjoy the finer things in life, good service, delicious food and wine and spectacular views. Its a no brainer.”