Australian Good Food & Travel Guide: Cupitt’s Kitchen
Great food, great wine, and stunning views of the surrounding vineyards and countryside – Cupitt’s Kitchen excels in the simple pleasures.
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Contact
Email: info@cupitt.com.au
Phone: (02) 4455 7888
Address: 58 Washburton Road, Ulladulla NSW 2539
58 Washburton Road, Ulladulla NSW 2539
Send us a message
opening hours
Monday to Sunday, 10am – 5pm
No bookings are required.
Wine tasting and light refreshments. Extended hours during school holidays.
If you have a large group please contact us below to discuss your options on (02) 4455 7888.
Request an appointment
opening hours
Sat and Sun Weekend Set Pricing 3 Course: $80 per adult or 2 Course: $65 per adult
LUNCH: Mon to Sun from 12pm (last booking arrival 2pm)
DINNER: Fri and Sat from 6pm (last booking arrival 8.30pm)
Please phone for availability as we regularly host private functions and may have a limited offering. Phone (02) 4455 7888. Find our location here.
Order Wine
Please check our range of wines and make your request via this form and someone will be in touch to arrange payment.
Alternatively give us a call on (02) 4455 7888
Send us your order
reviews
We’re fortunate enough to have some lovely things written about our winery. Here is a sampling of the latest reviews.
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Australian Good Food & Travel Guide 2014: Chef’s Hat
Cupitt’s Vineyard Kitchen Restaurant has maintained its Chef’s Hat with the Australian Good Food and Travel Guide for the third year in a row. Congratulations to our great team of chefs…
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TripAdvisor: Certificate of Excellence 2014
Cupitt’s Winery has received a TripAdvisor® Certificate of Excellence award. The accolade, which honours hospitality excellence, is given only to establishments that consistently achieve outstanding traveller reviews on TripAdvisor.
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Escape: A Brief Interlude in Milton
Take in the stunning views while enjoying lunch at the winery’s restaurant The Vineyard Kitchen, which uses the freshest local produce and serves seasonal food with French influences.
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South Coast Style: French Twist
At Cupitt’s Vineyard Kitchen, Head Chef Russell Chin serves up delicious winter dishes founded on classic French cooking with a twist.
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Good Food: Seaweed and Algae are to Dive For
When the starfish align, one has to flow with the tide. During May a Landline episode was shown on ABC TV called Slimy Harvest. I watched a re-run of the program…
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Homelife: Ulladulla – Where to Shop, Eat and Play
Head chef Russell Chinn brings Michelin-Star experience at the UK’s Waterside Inn to bear in this comfortable rural restaurant. Its setting is conducive to long family meals.
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Milton Ulladulla Times: Good Food Guide Lavishes Praise on Region
Several local eateries have received lavish praise in the new 2014 Sydney Morning Herald Good Food Guide, which was launched last week.
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Good Food: Cupitt’s Kitchen Review 14.5/20
If the Mollymook surf’s not up, there are few more pleasant ways to spend an after12pm than lunching inland at Cupitt’s. From the warm welcome and smart service to the magnificent views over vines and valley…
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The Lime Walk Blog: Lunch at Cupitt’s Winery
Cupitt’s is just outside Mollymook, sitting prettily on top of a green hill out in the countryside! Lunch was superb!! World-class food in the countryside of NSW, Australia!!
new at cupitt′sRestaurant
reviews
We’re fortunate enough to have some lovely things written about our winery. Here is a sampling of the latest reviews.
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