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This little hidden gem was a delight from the moment we arrived
We’re fortunate enough to have some lovely things written about our winery. Here is a sampling of the latest reviews.
This little hidden gem was a delight from the moment we arrived
Great food, great wine, and stunning views of the surrounding vineyards and countryside – Cupitt’s Kitchen excels in the simple pleasures.
Cupitt’s Vineyard Kitchen Restaurant has maintained its Chef’s Hat with the Australian Good Food and Travel Guide for the third year in a row. Congratulations to our great team of chefs…
Cupitt’s Winery has received a TripAdvisor® Certificate of Excellence award. The accolade, which honours hospitality excellence, is given only to establishments that consistently achieve outstanding traveller reviews on TripAdvisor.
Take in the stunning views while enjoying lunch at the winery’s restaurant The Vineyard Kitchen, which uses the freshest local produce and serves seasonal food with French influences.
At Cupitt’s Vineyard Kitchen, Head Chef Russell Chin serves up delicious winter dishes founded on classic French cooking with a twist.
When the starfish align, one has to flow with the tide. During May a Landline episode was shown on ABC TV called Slimy Harvest. I watched a re-run of the program…
Head chef Russell Chinn brings Michelin-Star experience at the UK’s Waterside Inn to bear in this comfortable rural restaurant. Its setting is conducive to long family meals.
Several local eateries have received lavish praise in the new 2014 Sydney Morning Herald Good Food Guide, which was launched last week.
If the Mollymook surf’s not up, there are few more pleasant ways to spend an after12pm than lunching inland at Cupitt’s. From the warm welcome and smart service to the magnificent views over vines and valley…
We’re fortunate enough to have some lovely things written about our winery. Here is a sampling of the latest reviews.