Fiano is nutty and textural wine with floral and honeyed notes, spice and tropical fruit flavors. The acidity is soft and the fruit generous Between its inciting aromas, flavours of hazlenut and grippy textures, Fiano is a wine worth trying! It works well with seafood – baked fish, and shellfish. It’s also perfect with vegetarian pasta dishes because the acidity in the wine offsets the richness of cream-based sauces and complements the acidity of tomato-based recipes.
Classic lemon-lime and ruby grapefruit characters progressively building with texture, great length, finishing clean and fresh with a flinty minerality.