2017 ‘Alphonse’ Sauvignon Blanc

Barrel-aged Sauvignon with zesty flavours, texture and balance. Picked at a perfect time from the Cupitt Cellar to enjoy in 2020.

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Museum Release – limited stock

Estate grown fruit 30% fermented in oak barriques, the rest in stainless steel. Both parcels matured on lees for 4 months.  A wine matching flavour, finesse, texture and structure.  Lively citrus notes and clean acidity.  Would pair well with seafood. 

Additional information

Weight1.35 kg

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