Triple Finalists – Shoalhaven Business Awards
Cupitt’s are very proud to be finalists in three categories at the annual Shoalhaven Business Awards
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Email: [email protected]
Phone: (02) 4455 7888
Address: 58 Washburton Road, Ulladulla NSW 2539
58 Washburton Road, Ulladulla NSW 2539
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opening hours
Monday to Sunday, 10am – 5pm
No bookings are required.
Wine tasting and light refreshments. Extended hours during school holidays.
If you have a large group please contact us below to discuss your options on (02) 4455 7888.
Request an appointment
opening hours
LUNCH: Mon to Sun from 12pm (last booking arrival 2pm)
DINNER: Fri and Sat from 6pm (last booking arrival 8.30pm)
Weekend Set Pricing – 3 Course: $80 per adult or 2 Course: $65 per adult.
Please phone for availability as we regularly host private functions and may have a limited offering. Phone (02) 4455 7888. Find our location here.
Order Wine
Please check our range of wines and make your request via this form and someone will be in touch to arrange payment.
Alternatively give us a call on (02) 4455 7888
Send us your order
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Sunday Session with The Stayers 25th August
Join us for free live music from 12
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Beer in the Brewery Experience – Fathers Day
We will have a complimentary Beer in the Brewery Experience for Dads this Father’s Day
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Mushroom Ketchup Recipe
Head Chef Russell Chinn has shared with you a delicious ketchup recipe
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Sunday Session – The Castaways 18th August
The Castaways are an acoustic duo doing a range of pop, folk, country, and blues covers
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It’s the Final Countdown! How to Enjoy the final weeks of Winter
At Cupitt’s we believe in celebrating the seasons. Here is a list of great ways to spend the last few weeks of Winter on the South Coast
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Sunday Session with Two Dogz Plucking 11th August
Join us for our Sunday Session with musical duo Two Doz Plucking
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Sunday Session with Jazz Barry Trio 4th August
Welcoming back Jazz Barry Trio to Cupitt’s this Sunday 4th August 12
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Cupitt’s Garden Guru Adrian Baiada on a Podcast
The Gong Show Episode #23 – My Square Metre with Adrian Baiada From a VOX fm “Food for Thought” Community radio show, Stef Postuma interviews Adrian Baiada from My Square Metre and Simon Evans from Caveau
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Sunday Session with Tangent 28th July
We welcome back Tangent for our Sunday Session 12
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Gardening Tips
Cupitt Gardeners Adrian and Gav used a mixture of worm castings, dolomite and rock dust to get their mini cauliflowers maxi this year! Worm castings: Any nutrients and minerals go into a worm farm come from kitchen scraps, come out in a form that is more easily absorbed by plants
At Cupitt’s near Ulladulla, on the South Coast of NSW, there’s always something happening and we are glad to be able to bring you the latest news here:
