At Cupitt’s near Ulladulla, on the South Coast of NSW, there’s always something happening and we are glad to be able to bring you the latest news here:

Menu de Jour – Mid Week Dining Offer23 September 2019 – posted in: Restaurant

Cupitt desserts

Enjoy our special ‘Menu de Jour’ Monday- Friday every week at Cupitt’s Kitchen

Drawing on inspiration from local, regional and Australian produce and our own kitchen garden, the team at Cupitt’s Kitchen create a seasonal daily ‘Menu de Jour’.

The set menu can be enjoyed as wither a 2 course for $55 of 3 course for $70 and includes house-baked sourdough with cultured butter. Paired wines can be purchased in addition.

Today’s Menu

Cupitt’s Sourdough with Pepe Saya Cultured Butter 

Entrée

Compressed Garden Beetroot Salad, Cupitt’s Flor Azul, Pistachio

2018 Cupitt Marsanne Viognier

Main

Confit Chicken Maryland, Cabbage, Kale, White Beans, White Wine and Rosemary Jus

2018  Cupitt ‘The Pointer’ Pinot Noir

 Desert

Smoked Chocolate Ganache, Popcorn, Caramel and Whisky Ice Cream

2015 Cupitt ‘Le Gourmand’ Fortified Pinot Gris

 

Menu is seasonal and subject to frequent change.

BOOK YOUR MID WEEK LUNCH HERE


 

At Cupitt’s near Ulladulla, on the South Coast of NSW, there’s always something happening and we are glad to be able to bring you the latest news here:

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