Celebrate Bastille Day at Cupitt’s all Week!8 June 2019 – posted in: Event News, Winery, Restaurant, Cheese
Bastille Day is 14th of July! To celebrate the downfall of the Bourgeoisie, we’re eating French Classics and drinking French inspired cocktails, all week!
At Cupitt’s we firmly believe in celebrating French culture and there is no better way to commemorate France’s national day, Bastille Day, than by tucking into some beautiful food and wine. Our talented team of chefs have devised some wonderful specials showcasing French Classics with a modern twist.
The french firmly believe that great food needs great drinks so we have paired with french wine varieties and there will also some great cocktail specials available in honour of Bastille Day including French Negroni, French Tart and French 75.
Finish with a cheese board of all French-style cheeses made by Cupitt Fromagerie
This weekend on Saturday and Sunday we are offering a Menu du Jour. Three courses from a Set Menu for $70.
Bastille Day Menu du Jour
Cupitt’s Sourdough with Pepe Saya Cultured Butter
Olive Oil Poached Ocean Trout, Radish, Grapefruit
2018 Cupitt MV (Marsanne Viognier)
Le Plat Principal
Confit Duck Leg, Savoy Cabbage, Bordelaise Dressing
2018 Cupitt ‘The Pointer’ Pinot Noir
Steak Frites with Bois Boudran Butter
2018 Cupitt Merlot
Pistachio Crème Brûlée, Orange
2017 Botrytis Viognier
We are very excited to announce the launch of Me&u at Cupitt’s Estate! Me&u is a revolutionary technology that marks a new era in hospitality for Cupitt’s Estateread more