Email: [email protected]
Phone: (02) 4455 7888
Address: 58 Washburton Road, Ulladulla NSW 2539
58 Washburton Road, Ulladulla NSW 2539
Our Cellar Door is open 7 days from 10am – 5pm
No bookings are required.
If you have a large group please contact us below to discuss your options on (02) 4455 7888.
TRADING HOURS
LUNCH: Mon to Sun from 12pm (last booking arrival 2pm)
DINNER: Thursday – Saturday from 6pm (last booking arrival 8.30pm)
THURSDAY LOCAL’S NIGHT – 3 Courses from Limited Menu – $65
Please phone for availability as we regularly host private functions and may have a limited offering. Phone (02) 4455 7888. Find our location here.
Please check our range of wines and make your request via this form and someone will be in touch to arrange payment.
Alternatively give us a call on (02) 4455 7888
Planning a getaway? Cupitt’s is bringing you the best insider tips on where to Eat, Drink and Play in coastal villages of Milton, Mollymook and Ulladulla – here are our insider tips for great coffee and breakfast
Cupitt’s is very proud to band together with Tourism Australia and other tourism business across Australia to share the important message that this year, 2020, more than any other year, we need all Australian’s to Holiday domestically
Come and visit the Milton, Mollymook, Ulladulla region this summer 2020. We would love to see you and you need a break!
The Castaways are an acoustic duo doing a range of pop, folk, country and blues covers
Christmas is coming and we have plenty of wonderful gift ideas for Lovers of Beer, Wine and Food at Cupitt’s Estate in Ulladulla
Cupitt’s has raised almost $20K for the local Rural Fire Services over the busy summer period at Cupitt’s Estate
Cupitt’s win a Silver in the Food Tourism category at the 2019 NSW Tourism Awards. Cupitt’s are in the NSW Tourism Hall of Fame for winning the Winery/Brewery category three consecutive years.
Our Mulberry Tree at Cupitt’s is thriving and we have knocked up a delicious Garden to Glass cocktail – The Mulberry Bramble! Similar to the paddock-to-plate approach to cooking and dining, Cupitt’s also embraces the garden-to-glass philosophy of bringing garden-fresh fruits and herbs from the extensive on-site Kitchen Garden, into the restaurant and bar
Cupitt’s is a great place for group dining, there is a range of options to ensure all your celebratory needs can be met. Let us take away the stress of dietary needs and drink preferences so you can enjoy the holiday season too.
Cupitt’s is proud to be finalist again at the NSW Tourism Awards, winners announced Thursday 14 November.
