Head Chef Russell Chinn a “Rule Breaker”
Cupitt’s Head Chef Russell Chinn is mentioned in a recent Blog of Good Food AU for his inventive pairings of fish and cheese
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Email: [email protected]
Phone: (02) 4455 7888
Address: 58 Washburton Road, Ulladulla NSW 2539
58 Washburton Road, Ulladulla NSW 2539
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[contact-form-7 404 "Not Found"]opening hours
Our Cellar Door is open Wed to Sun from 11am – 5pm
Bookings available in advance for Cellar Door Tastings. Walk-Ins accepted based on availability
Request an appointment
[contact-form-7 404 "Not Found"]OPENING HOURS + DAYS
Lunch – Wednesday to Sunday
12pm and 2pm – Tasting Menu
12pm – 3.30pm – Casual Food Menu
Dinner – Friday & Saturday
5.45pm and 7.45pm – Tasting Menu
Dining period for all bookings is 1.5 hours
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Please check our range of wines and make your request via this form and someone will be in touch to arrange payment.
Alternatively give us a call on (02) 4455 7888
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Cupitt’s Announced as a Finalist Savour Awards 2016
We are proud to be announced as a finalist in the 2016 RAC Savour Awards in the category of People, Produce, Place
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Country Style Magazine Features Cupitt’s
The latest edition of Country Style Magazine is now out and the Cupitt Family and Kitchen Team are proud to be featured in this latest edition
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Cupitt’s Fromagerie Cheese for Sale
More than just a winery- Cupitt’s is also a boutique Fromagerie
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Blessed are the Cheesemakers
Blessed Are The Cheesemakers
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Cupitt’s Cheese Now on Sale
Cupitt’s Fromagerie is open for business
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Cupitt’s Featured on Sydney Weekender
Check out the show which aired on Saturday 13 February on channel 7 @sydneyweekender
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Cupitt’s Fromagerie to Open Soon!
The Cheese Room at Cupitt’s Winery has received its license from the NSW Food Authority
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Cupitt’s Named as NSW Finalist
2015 Savour Australia Restaurant & Catering HOSTPLUS Awards for Excellence – New South Wales has name Cupitt’s as a finalist for the best Tourism Restaurant and Best Restaurant in a Winery
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Milton Ulladulla Times: Smile and Say Cheese!
When you think of Cupitt’s, wine comes to mind, but all that’s about to change as Griff and Rosie branch out into cheese-making.
new at cupitt′sCheese
