Blue Cheese Pasta Sauce
Ingredients 25g Butter 1 tbsp Plain Flour 150ml Milk 50g Flor Azul – chopped or crumbled 1/2 cup of cooked mushrooms – sliced 1 cup of baby spinach italian parsley and crispy prosciutto to garnish cooked pasta of your sauce (just cooked) Method Step 1: Melt the butter in a pan over a medium heat, then […]