Cupitt’s Estate is a family business on a working farm specialising in hospitality, tourism and producing boutique food, wine, beer and cheese products. We are an award-winning tourism business offering our customers an experience to remember. Whether you are working in the restaurant, winery, brewery, cheese room or as part of our back-of-house team, we all work together to achieve the goal of exceeding our customer’s’ expectations, offering them a definitive food and wine experience.  

When you become a Cupitt’s Estate team member you become a member of our extended family. We want to provide all our employees with optimal working conditions and ongoing support, training and professional development.
Read More About Cupitt’s Estate here. Read about our Core Values.

We are currently recruiting for these positions:

Bar Staff

Cooks – Junior and Senior roles

Kitchen Hands – Junior and Senior roles

Waitstaff

If you don’t see the position of your dreams listed above but think that you are destined to be part of our team, then we would love to hear from you.  Please send in a letter of application and resume to Melanie Louth via  [email protected].

**Please note, applications without cover letters telling us a bit about yourself will not be considered.**

Take a quick look at Cupitt’s Estate: